Stainless steel fabrication for food processing
ADI fabricates stainless steel parts and equipment for food processing plants and dairy companies. Surface finishes aligned with sanitary standards, CWB-certified TIG welding, full traceability.
Fabrication challenges for food processing
Strict sanitary standards
Equipment in contact with food must meet precise hygiene standards. Every part is fabricated to eliminate contamination risks.
Food-grade finishes
High-level polishing and brushing for piping, transitions and surfaces in contact with dairy, meat or other foods. No rough spots or corners where residue can build up.
Resistance to cleaning agents
Stainless steel must withstand the sanitizers used daily in food plants. We select grades suited to your environment.
Tight production deadlines
Downtime is costly. ADI can deliver quickly, including 24-hour laser cutting, to minimize operational shutdowns.
Our services for food processing
Questions about food processing fabrication
Are your finishes compliant with food industry standards?
Yes. Our polishing and brushing meet sanitary requirements for the food and dairy industries. We have experience on projects where the slightest contamination was unacceptable.
What types of parts do you fabricate for food processing?
Piping, transitions, dust collectors, tanks, walkways and structures for food plants. Each part is designed to be easy to clean and resistant to sanitizing agents.
Can you respond quickly to equipment breakdowns?
Our 24-hour laser cutting service and full in-house fabrication capacity let us react fast. Contact us to discuss your situation.